The discount under the loyalty program does not apply to the article 021-896
{"405661":{"id":405661,"uid":"9beaa420-0410-11ef-8c23-00505695db28","parent_id":null,"is_hide_children":false,"title_ru":"Crystal salad bowl \"Lucien Olivier\" with silver","brend":"Altmaster","img_title_ru":"Салатник хрустальный \"Люсьен Оливье\" с серебром","code":"021-896","isbn":null,"supplier_code":"021","articul":"ALT00370","supplier":"32","price":77900,"price_rub":77900,"old_price":0,"supplier_price":51900,"currency":"₽","description_ru":"<p>The dish of the salad bowl “Lucien Olivier” is made of crystal Italian glass, which has exceptional indicators of transparency, brilliance and sonority.<\/p>\r\n\r\n<p>Lucien Olivier is a French restaurateur, the creator of the salad of the same name, which has entered the category of national culinary classics. In 1860, Olivier came to Moscow and brought with him a family recipe for Provencal sauce. It was a kind of mayonnaise based on olive oil, vinegar and mustard produced in Provence. In 1864, Olivier opened the Hermitage restaurant on Trubnaya Square, which became a very fashionable and prestigious institution. In addition to Olivier himself, who was more of a manager, two other French chefs worked at the Hermitage – Duguay and Marius. The restaurant's cuisine and lavish banquets gathered the color of the capital's society, rich foreigners, famous writers, musicians, and actors. The legend of this place was the salad, which was originally called \"game mayonnaise\", and later received the name of its creator – \"olivier\". It is said that Lucien Olivier created this dish after the guests mixed a carefully composed composition of various thinly sliced snacks together and poured mayonnaise. Olivier's recipe was kept secret, and, according to the writer Gilyarovsky, no one could reproduce it exactly. Perhaps the secret was in the special ingredients of the family sauce or in the special processing techniques of the main ingredients of the salad. In any case, the most authoritative cookbook of pre-revolutionary Russia, authored by P.P. Alexandrova, cites the recipe for the Olivier salad, which includes fried grouse, potatoes, fresh cucumbers or gherkins, olives and capers, which were poured with Provencal sauce with the addition of a more spicy kabul sauce. This dish was served very cold and decorated with crayfish necks, cubes of boiled and frozen broth, and salad leaves. A more luxurious version of this salad additionally included boiled veal tongue, braised caviar and hard-boiled eggs. Russian Russian salad was served in the 20s of the last century in a Russian restaurant in Wiesbaden. After the revolution, this recipe was forgotten, although a similar salad, called \"Russian\", was served in the 20s of the last century in a Russian restaurant in Wiesbaden. Olivier's revival occurred in 1937, when the chef of the restaurant at the Moscow Hotel, Ivan Ivanov, who was rumored to have worked for Lucien Olivier at one time, introduced a salad on the menu, prepared according to a recipe from Alexandrova's book and called \"stolichny\". The recipe was included in Soviet cookbooks, but gradually began to simplify – the grouse was replaced with chicken, then boiled beef, gherkins with pickles, exquisite and delicious decorations were removed. Nevertheless, such a salad was considered a prestigious restaurant dish and gradually began to appear at home celebrations, displacing the more unassuming vinaigrette.<\/p>\r\n\r\n<p>Completely handmade. The product comes in a gift case.<\/p>","is_index":false,"characteristics":"<p><span>Material:<\/span> Crystal.<\/p>\r\n\r\n<p><span>The content of precious metals:<\/span>925 sterling silver.<\/p>\r\n\r\n<p><span>Average weight of silver:<\/span> 90 gr.<\/p>","seo_description_auto":true,"uri":"salatnik-hrustal-nyj-lus-en-oliv-e-s-serebrom","video_uri":"","manager_comment":"","create_date":{"date":"2023-10-31 10:47:14.000000","timezone_type":3,"timezone":"UTC"},"update_date":{"date":"2025-10-21 04:27:50.000000","timezone_type":3,"timezone":"UTC"},"sort_order":500,"is_active":true,"seo_title_ru":"Crystal salad bowl \"Lucien Olivier\" with silver - [art.021-896], price: 64350 rubles. Exclusive oil table preservation in LuxPodarki online gift shop.","seo_title_auto":true,"seo_description_ru":"Crystal salad bowl \"Lucien Olivier\" with silver: photos, reviews, price and shipping cost. Specifications - Material: crystal. precious metal content: 925 sterling silver. average weight of silver: 90 gr.","is_bestsellers":false,"gift_write_id":1,"rating":880,"main_group_id":787,"discount":0,"is_available":false,"is_supplier_available":false,"is_oper_mail":false,"is_deactivate":false,"is_deny_update":false,"item_size_1":12.6,"item_size_2":12.6,"item_size_3":6.5,"item_volume":1031.94,"item_weight":0,"box_size_1":0,"box_size_2":0,"box_size_3":0,"box_volume":0,"box_weight":0,"creator_id":1,"editor_id":88,"type_price":"","name_type_price":"","is_change_uri":false,"_source":"PriceRub","is_complex":null,"is_price_hidden":false,"is_price_float":false,"publish_date":{"date":"2023-10-31 10:47:14.000000","timezone_type":3,"timezone":"UTC"},"is_corporate":false,"brand_id":1491,"properties":[{"sort":1,"name":"Brand","values":["Altmaster"]},{"sort":3,"name":"Country of manufacture","values":["Russia"]},{"sort":4,"name":"Material","values":["crystal","silver"]}],"audio_filename":null,"is_favorite":false,"pics":[{"id":587445,"filename":"6540dba6bd83c_Салатник «Люсьен Оливье»2.jpg","catalog_id":405661,"is_main":true,"in_list":true,"is_zoom":false,"position":1,"is_night":false,"is_night_day":false,"is_pack":false,"is_processed":true,"update_date":{"date":"2023-10-31 10:49:10.000000","timezone_type":3,"timezone":"UTC"},"is_cloud":true,"filename_webp":"6540dba6bd83c_Салатник «Люсьен Оливье»2.webp"},{"id":587446,"filename":"6540dba6bdf11_Салатник «Люсьен Оливье»3.jpg","catalog_id":405661,"is_main":false,"in_list":false,"is_zoom":false,"position":2,"is_night":false,"is_night_day":false,"is_pack":false,"is_processed":true,"update_date":{"date":"2023-10-31 10:49:10.000000","timezone_type":3,"timezone":"UTC"},"is_cloud":true,"filename_webp":"6540dba6bdf11_Салатник «Люсьен Оливье»3.webp"},{"id":587447,"filename":"6540dba6be2c1_Салатник «Люсьен Оливье»1.jpg","catalog_id":405661,"is_main":false,"in_list":false,"is_zoom":false,"position":3,"is_night":false,"is_night_day":false,"is_pack":true,"is_processed":true,"update_date":{"date":"2023-10-31 10:49:10.000000","timezone_type":3,"timezone":"UTC"},"is_cloud":true,"filename_webp":"6540dba6be2c1_Салатник «Люсьен Оливье»1.webp"}],"brand_group":{"id":1491,"parent_catalog_group_id":408,"title_ru":"Altmaster","uri":"altmaster","item_cnt":1247,"separation":1,"description_ru":"<p>Altmaster specializes in creating unique silver gifts based on its own designs. 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If we make historical parallels, then our things are most similar to antique items created by jewelers of the late nineteenth and early twentieth centuries. These are I. P. Sazikov, I. P. Khlebnikov, the Grachev brothers, O. F. Kurlyukov, A.V. Lyubavin, A.M. Postnikov, M.Ya. Tarasov, P. A. Ovchinnikov and I. S. Gubkin.<\/p>\r\n\r\n<p>The Altmaster Creative Workshop was founded fifteen years ago, in 2009. And now Kostroma production is located in its own building on Galichskaya Street. The company employs 35 highly qualified specialists: sculptors, fashion designers, engravers, casters, waxers, sales managers.<\/p>\r\n\r\n<p>All the company's gifts are made by hand only from bullion silver from the best refineries. The products are supplied by the turn-key art workshop in cases and shipping packages. Expensive gifts are provided with certificates. 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The dish of the salad bowl “Lucien Olivier” is made of crystal Italian glass, which has exceptional indicators of transparency, brilliance and sonority.
Lucien Olivier is a French restaurateur, the creator of the salad of the same name, which has entered the category of national culinary classics. In 1860, Olivier came to Moscow and brought with him a family recipe for Provencal sauce. It was a kind of mayonnaise based on olive oil, vinegar and mustard produced in Provence. In 1864, Olivier opened the Hermitage restaurant on Trubnaya Square, which became a very fashionable and prestigious institution. In addition to Olivier himself, who was more of a manager, two other French chefs worked at the Hermitage – Duguay and Marius. The restaurant's cuisine and lavish banquets gathered the color of the capital's society, rich foreigners, famous writers, musicians, and actors. The legend of this place was the salad, which was originally called "game mayonnaise", and later received the name of its creator – "olivier". It is said that Lucien Olivier created this dish after the guests mixed a carefully composed composition of various thinly sliced snacks together and poured mayonnaise. Olivier's recipe was kept secret, and, according to the writer Gilyarovsky, no one could reproduce it exactly. Perhaps the secret was in the special ingredients of the family sauce or in the special processing techniques of the main ingredients of the salad. In any case, the most authoritative cookbook of pre-revolutionary Russia, authored by P.P. Alexandrova, cites the recipe for the Olivier salad, which includes fried grouse, potatoes, fresh cucumbers or gherkins, olives and capers, which were poured with Provencal sauce with the addition of a more spicy kabul sauce. This dish was served very cold and decorated with crayfish necks, cubes of boiled and frozen broth, and salad leaves. A more luxurious version of this salad additionally included boiled veal tongue, braised caviar and hard-boiled eggs. Russian Russian salad was served in the 20s of the last century in a Russian restaurant in Wiesbaden. After the revolution, this recipe was forgotten, although a similar salad, called "Russian", was served in the 20s of the last century in a Russian restaurant in Wiesbaden. Olivier's revival occurred in 1937, when the chef of the restaurant at the Moscow Hotel, Ivan Ivanov, who was rumored to have worked for Lucien Olivier at one time, introduced a salad on the menu, prepared according to a recipe from Alexandrova's book and called "stolichny". The recipe was included in Soviet cookbooks, but gradually began to simplify – the grouse was replaced with chicken, then boiled beef, gherkins with pickles, exquisite and delicious decorations were removed. Nevertheless, such a salad was considered a prestigious restaurant dish and gradually began to appear at home celebrations, displacing the more unassuming vinaigrette.
Completely handmade. The product comes in a gift case.
Expand
Characteristics
Brand:
Altmaster
Country of manufacture:
Russia
Material:
crystal, silver
Sizes:
12.6 × 12.6 × 6.5 cm
.
You will receive a passport with this product.
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A GUARANTEE OF TRUSTThe store Luxpodarki.ru is an official partner Altmaster
Altmaster specializes in creating unique silver gifts based on its own designs. We love working with the noblest metal, which is silver, artfully combining it with leather, crystal, wood, glass, amber and various ornamental stones.
We sincerely want to continue the tradition of creating gifts from expensive materials, which was started by Russian jewelers. We are looking for inspiration in the national history, in the epic and fabulous past of our country. We choose objects of peasant life as objects or simply depict scenes from peasant life on silver utensils. We reproduce the texture of other materials in silver – leather, fur, wood, bast, birch bark, flax. Altmaster masters love national symbols, so, for example, our Empire collection, which has already become a classic, is known throughout Russia.
Over the past fifteen years, we have developed our own recognizable creative style, our own "hand". If we make historical parallels, then our things are most similar to antique items created by jewelers of the late nineteenth and early twentieth centuries. These are I. P. Sazikov, I. P. Khlebnikov, the Grachev brothers, O. F. Kurlyukov, A.V. Lyubavin, A.M. Postnikov, M.Ya. Tarasov, P. A. Ovchinnikov and I. S. Gubkin.
The Altmaster Creative Workshop was founded fifteen years ago, in 2009. And now Kostroma production is located in its own building on Galichskaya Street. The company employs 35 highly qualified specialists: sculptors, fashion designers, engravers, casters, waxers, sales managers.
All the company's gifts are made by hand only from bullion silver from the best refineries. The products are supplied by the turn-key art workshop in cases and shipping packages. Expensive gifts are provided with certificates. Each product is branded with a workshop and an assay chamber.
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Delivery rates
Moscow
Pickup from the gallery
free
In the next day
(14 December)
300 ₽
On the day of the order
(13 December)
400 ₽
Within 2 hours
(13 December)
Check with the manager
Evening delivery
(13 December)
Check with the manager
Beyond the Moscow Ring Road
up to 6 km from MKAD
(13 December)
600 ₽
from 6 to 10 from MKAD
(13 December)
900 ₽
Over 10 km from MKAD
(13 December)
Check with the manager
To other cities
VIP, by courier (today)(13 December,
today)
from 3 000 ₽ (check with the manager)
The transport company
according to the tariff of the TC
Courier delivery is carried out when ordering for a total amount of 5000 ₽